This dietary regimen prioritizes the consumption of fruits and vegetables and was specifically designed to enhance heart health, with "DASH" representing Dietary Approaches to Stop Hypertension. Researchers checked participants’ blood pressure, weight, and other measures at six months and one year.
Individuals in the tai chi group experienced an average decrease of 7.01 systolic blood pressure points over the 12 months, compared to a 4.61-point reduction observed in those engaged in aerobic exercise. Both groups experienced a decline in diastolic blood pressure over time, though the contrast between them did not achieve statistical significance.
At the outset of the study, participants in both groups exhibited blood pressure readings outside the optimal range, indicating a heightened risk of hypertension. By the conclusion of the trial, 21.8 percent of individuals practicing tai chi had achieved blood pressure levels within the desirable range, as opposed to 15.6 percent of those engaged in aerobic exercise.
The researchers assert, "These findings underscore the significant public health benefits of Tai Chi in mitigating the risk of cardiovascular disease among individuals with prehypertension." Ongoing research delves into the potential advantages of tai chi, which include enhanced balance, reduced risk of falls, and potential therapeutic benefits for conditions like arthritis and fibromyalgia.